Tuesday, June 26, 2012

Santiago's


Apparently people get a little addicted to this place. I don't know if I'm to that point but I would go there more often if I could!
I usually get to-go cheese enchiladas with onions, 1/2 and 1/2 on the hotness. They are so wonderfully full of cheese. I go back and forth between green and red sauce. I always forget if I like one better than the other. They must be equally good.

 I've tried the churros twice and both times they tasted fine but were very dried out on the ends. I'd be happy to wait a couple extra minutes for freshly fried ones if they were to go that route but I don't think I'll get them too often. They are bad enough for my body that I can try to avoid them unless they are amazing.
I'm a fan of the carne asada if I'm eating there. It's just easier that way. I dismantle carne asada on the plate for some reason.
Now that it's on S. Main it's very handy to pop in and get something to go. But if you wanna eat in they have a nice little dining room, TVs, and a big Speedy Gonzalez in the corner that I probably definitely would never want to steal...

It's good food, convenient (if you're down that way), and a pretty good deal.
Always my first choice for enchiladas!

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